Chinese Food
All Recipes
Meat free delicious slimming spaghetti
Pasta without meat sauce. Delicious and slim.
Cauliflower in dry pot
The taste of broccoli is between soft and crispy. It's refreshing to bite. Although it has been washed by pepper, it still has its own flavor. What a cauliflower.
Spring rolls are not fried
I like spring rolls, but they are fried in the market. It's not healthy to be on fire. It's better and convenient to do it at home. You can put whatever you want.
Chinese toon egg stand
After leaving Beijing, I miss this very much. The taste of toon is a little strange. Some people don't like it. But I like it. The warm spring season. Chinese toon can be eaten
Stir fried peas
Are peas in season now? There are fresh peas in the vegetable market every day ~ ~ the white peas frozen in the supermarket don't interest me. But when I see these green peas, I want to buy them. Stir fry, stew, boil soup, pizza and so on all the time ~ ~
Pan fried codfish
I went to the supermarket to see the frozen cod. I bought it and tried it.
Hand fried yellow croaker ball soup
When I was a child, grandma's specialty was to chop fish puree. Fortunately, it was hard. When I was sensible, I helped grandma chop it. Grandma passed away in 2011. I made this soup with my memory. It's still that taste. I drank the soup and cried.
Red oil, golden needle, beef pot
I went to Shenyang for a tour and thought it was delicious. I tried to make it for my husband when I went home. Unexpectedly, it was quite successful. It had a taste with the restaurant. My husband praised it very much. Now I have joined our lux... ...
Spring cake skin (steaming plate)
Spring pancakes are usually made with a good crust and wrapped with meat and vegetable ingredients. It used to be pancakes fried and baked. This time, I tried steaming. Comparatively speaking, my kid likes fried and baked. Originally, I had a se... ...
Steamed pork with flour
I always like the steamed pork and ribs. I learned them by myself for the convenience of my husband and myself. Really good. Delicious
Delicious fried flounder
It's a word of warning from an experienced person. The cooking effect will be much better. There is a little sodium bicarbonate in this fish batter. Do you think it will be much better after frying? Hi ah
Stir fried mushroom with carrot
When I saw the recipe, I started to make it. I still made it in the mode of soup.
Fried zucchini with egg
I was going to make zucchini pancakes. As a result, I have dry food at home recently. Let's make a fried zucchini.
Fresh fish and meat floss
Healthy snacks without additives.
